Our Menus
Our Head Chef Kevin serves up all the traditional pub classics and seasonal specials throughout the day using fresh, local ingredients; from homemade pies to spectacular Sunday roasts our Spring menu has something for everyone.
Opening Hours
- Monday | 11-11pm
- Tuesday | 11-11pm
- Wednesday | 11-11pm
- Thursday | 11-11pm
- Friday | 11-12am
- Saturday | 11-12am
- Sunday | 12-10:30pm
Food Service Hours
- Monday | 12-10pm
- Tuesday | 12-10pm
- Wednesday | 12-10pm
- Thursday | 12-10pm
- Friday | 12-10pm
- Saturday | 12-10pm
- Sunday | 12-9pm