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Lunch is served from 12pm until 4pm Monday through to Saturday, our main menu is served from 12pm daily. Food service ends at 10pm Monday – Saturday and at 9pm on Sunday’s.

Please note that Bank Holiday timings may differ. Please book to avoid disappointment.

We welcome families with children here at the Spread Eagle. Should you require high chairs or children’s menus please ask a member of staff for assistance.

There’s no need to leave your faithful hound at home when you want to join us for a drink and something to eat. Bring him or her with you and we will supply them with a little treat.

Brunch
Main menu
Puddings
Sunday Roasts
Wine List 2019

Brunch

Brunch
  • --
Young's beer battered cod fish finger sandwich

tartare sauce, iceberg lettuce, fries

  • 8
Smashed avocado, poached eggs, chia seeds

toasted sourdough (V)

  • 8
Braised salt beef sandwich

pickles, mustard, cheese, fries

  • 9.5
Cream of salsify & wild garlic soup

sourdough, butter (V)

  • 7.50
Cornish smoked mackerel pate

freshly grated horseradish, wild rocket, seeded crackers

  • 7
Pulled pork croquets,

avocado aioli, mixed leaf salad

  • 9
Puy lentil Scotch egg

spiced cauliflower puree, mixed leaf salad

  • 7.5
Oak smoked salmon

pickled fennel, chilli & cucumber salad, creme fresh

  • 9.5
Grilled peppers and courgettes sandwich

English broad beans, beetroot hummus , skinny fries

  • 8.5
Organic bulgur wheat salad

steamed Romanesque, English broad beans, candy beetroot, Kentish blue cheese, wild garlic dressing

  • 8.5
Spread Eagle breakfast

pork sausages, black pudding, smoked butter beans in tomato sauce, hash browns, fried Copper Maran eggs, Portobello mushroom, heritage tomato, toasted beer sourdough

  • 11.50

Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.
V = Vegetarian Ve = Vegan GF = Gluten Free

Main menu

STARTERS
  • --
BBQ chicken wings

toasted sesame seeds, pickled chilli

  • 7
Cream of salsify & wild garlic soup

toasted beer sourdough, Netherend butter (V)

  • 7.5
Cornish smoked mackerel pate

freshly grated horseradish, wild rocket, seeded crackers

  • 7
Pulled pork croquets

avocado aioli, mixed leaf salad

  • 9
Oak smoked salmon

pickled fennel, chilli & cucumber salad, creme fresh

  • 9.5
Puy lentil Scotch egg

spiced cauliflower puree, mixed leaf salad (v)

  • 7.5
Ocean Lyme Bay rope grown mussels

Suffolk chorizo, tomato sauce, toasted sourdough, Netherend butter

  • 6.5/13
Organic bulgur wheat salad

steamed Romanesque, English broad beans, candy beetroot, Kentish blue cheese, wild garlic dressing (v)

  • 8.5
SHARES
  • --
Albert Street

Isle of Mull Cheddar, Suffolk chorizo & salami, pork pie, piccalilli & sourdough bread

  • 18
Regent's Park (V)

Somerset Camembert pie, apple chutney, olives, toasted sourdough

  • 16
PARKWAY PIES
  • --
Beef shin & red wine pie

short crust pastry, champ mash, buttered purple sprouting broccoli

  • 15
Brixham Market fish pie

Isle of mull cheddar mash, buttered King cabbage

  • 15
Cottage style shepherd's pie

honey glazed Chantenay carrots

  • 13.5
MAINS
  • --
The Spread Eagle beef burger

cheese, ale onions, shredded lettuce, pickles & fries

  • 14.5
Horse shoe gammon steak

sweet potato fries, pan fried duck egg, grilled pineapple, garden peas

  • 17.5
Buttermilk chicken burger

crispy bacon, slaw, Bloody Mary sauce, Cajun spiced fries

  • 12
Candy beetroot and black eye bean burger

vegan cheddar, wild rocket, kale pesto, skinny fries (Ve)

  • 13.5
Chargrilled flat iron steak,

rainbow slaw, cajun spiced fries, wild garlic butter

  • 17
Chargrilled blood orange and honey glazed half chicken,

baby mix leaves skinny fries and avocado aioli

  • 16
Young's beer battered cod

triple cooked chips, mushy peas & tartar sauce

  • 15
Pan roasted Dorset lamb chop

minted new potatoes, buttered spring greens, red wine jus

  • 16.5
Spring lamb and apricot sausages

champ mash, onion gravy

  • 13
SIDES
  • --
Eagle fries

pulled pork, cheese, jalapenos

  • 5
Honey glazed Chantenay carrots
  • 4
Purple sprouting broccoli
  • 4.
Buttered spring greens
  • 4
Mac & cheese
  • 4
Triple cooked chips
  • 4
Sweet potato fries
  • 4

Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.
V = Vegetarian Ve = Vegan GF = Gluten Free

Puddings

PUDDINGS
  • --
Chocolate fudge brownie

Coconut Ice cream

  • 6
Yorkshire rhubarb & bramley apple crumble

vanilla custard

  • 6.5
Sticky toffee pudding

salted caramel ice cream

  • 6
A selection of Jude's dairy ice cream & sorbet
  • 5
Selection of three cheese's

Oxford blue ;
Butlers Secret cheddar,
Somerset Camembert
served with seeded crackers, grapes, celery, truffled honey;

  • 8

Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.
V = Vegetarian Ve = Vegan GF = Gluten Free

Sunday Roasts

ROASTS
  • --

All served with goose fat roasties, double egg Yorkshire puddings, seasonal greens, Chantenay carrots, piccolo parsnips & gravy

21 day aged black treacle glazed British beef Strip loin, horseradish relish
  • 18
Field mushroom, butternut squash, broad beans & red pepper, wellington, rapeseed oil roasties & veggie gravy
  • 14
Blood orange & honey glazed half Suffolk roast chicken, bread sauce
  • 16
Slow cooked Lincolnshire pork loin & bramley apple sauce
  • 17
Pan roasted lemon thyme & wild garlic Barnsley lamb chop
  • 18
SUNDAY SHARER
  • --
Regents park (V)


Baked Somerset camembert pie, summer fruit chutney, olives & toasted sourdough 16

  • 16

All served with goose fat roasties, double egg Yorkshire puddings, seasonal greens, buttered carrots, squash puree and gravy
Before you order your food & drink, please inform a member of staff if you have a food allergy or intolerance.
V = Vegetarian Ve = Vegan GF = Gluten Free

Wine List 2019

White Wines
  • M
  • L
  • B
CRISP & FRUITY

  • --
  • --
  • --
Vialetto Pinot Grigio DOC

Italy / Elegant - Clean - Floral

  • 6.10
  • 8.25
  • 24.50
Colección Privada Reserva Sauvignon Blanc

Chile / Crisp - Grapefruit - Tropical

  • 6.10
  • 8.25
  • 24.50
Viña Torcida Rioja Blanco

Spain / Apple - Pear - Blossom

  • 5.95
  • 8.10
  • 24.00
Esprit Marin Picpoul de Pinet

France / Pear - Mineral - Crisp

  • 6.95
  • 9.55
  • 28.50

  • --
  • --
  • --
MINERAL & COMPLEX

  • --
  • --
  • --
Chablis Domaines Brocard

France / Flinty - White - Peach - Grassy

  • --
  • --
  • 35.00
Runamok Chardonnay

Australia / Fresh - Mineral - Lemon

  • 6.70
  • 9.10
  • 27.00
Gavi Cá di Mezzo

Italy / Green Almond - Citrus - Crisp

  • 7.30
  • 10.05
  • 30.00
AROMATIC & SPICY

  • --
  • --
  • --
Quercus Pinot Bianco

Slovenia / Lemon - Ginger - Supple

  • 6.95
  • 9.55
  • 28.50
RIPE & ROUNDED

  • --
  • --
  • --
Valdemoreda Viura

Spain / Soft Stone Fruit - Floral

  • 5.40
  • 7.20
  • 20.50
Deakin Estate Viognier

Australia / Honeysuckle - Apricot - Opulent

  • --
  • --
  • 30.00
Featherdrop Bay Sauvignon Blanc

New Zealand / Green Pepper -Gooseberry - Passion Fruit

  • 7.30
  • 10.05
  • 30.00
Angelo Cataratto

Sicily / Tropical - Citrus - Crisp

  • 5.35
  • 7.25
  • 21.50
Red Wines
  • --
  • --
  • --
RICH & SPICY

  • --
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Bodega norton Porteño Malbec

Argentina / Bold - Pepper - Damson

  • 6.45
  • 8.80
  • 26.00
Deakin Estate Artisan's Blend Shiraz Cabernet

Australia / Blackberry - Pepper - Floral

  • 6.95
  • 9.45
  • 28.00
Cloof Very Sexy Shiraz

South Africa / Rustic - Weighty - Blackberry

  • --
  • --
  • 30.50
SOFT & FRUITY

  • --
  • --
  • --
Colección Privada Reserva Merlot

Chile / Soft - Vanilla - Blackberry

  • 6.10
  • 8.25
  • 24.50
La La Land Pinot Noir

Australia / Silky - Strawberry - Cranberry

  • 7.65
  • 10.60
  • 31.50
Le Pinada Carignan

France / Smooth - Plum - Pepper

  • 5.60
  • 7.60
  • 22.50
RIPE & JUICY

  • --
  • --
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Jealousy Pinot Noir

France / Jammy - Spicy - Blackberry

  • 6.85
  • 9.30
  • 27.50
Roccalanna Montepulciano d'Abruzzo

Italy / Earthy - Cherry - Juicy

  • 5.85
  • 7.95
  • 23.50
Viña Torcida Rioja

Spain / Cranberry - Violet - Vanilla

  • 6.60
  • 8.95
  • 26.50
Valdemoreda Tempranillo

Spain / Blackberry - Clove - Juicy

  • 5.40
  • 7.20
  • 20.50

  • --
  • --
  • --
SAVOURY & COMPLEX

  • --
  • --
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Finca La Colonia Colección Malbec

Argentina / Jammy - Complex - Spicu

  • 7.80
  • 10.75
  • 32.00
Côtes du Rhône Château d'Aigueville

France / Elegant - Black Pepper - Violet

  • --
  • --
  • 30.00
Rosé Wines
  • --
  • --
  • --
PALE & DELICATE

  • --
  • --
  • --
Petite Odette Méditerranée Rosé

France / Elegant - Strawberry - Dry

  • 7.45
  • 10.25
  • 30.50
Minuty Côtes de Provence Rosé

France / Summer fruits - Crisp - Refreshing

  • 7.90
  • 10.90
  • 32.50
Whispering Angel Côtes de Provence Rosé

France / Stone Fruit - Herbal - Delicate

  • 8.90
  • 12.25
  • 36.50
Cuvée Florette Côtes de Provence Rosé

France / Light - Strawberry - Opulent

  • 6.70
  • 9.25
  • 27.50

  • --
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  • --
BOLD & FRUITY

  • --
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Viña Torcida Rioja Rosé

Spain / Crisp - Summer Berries - Refreshing

  • 6.60
  • 8.95
  • 26.50
Sessola Pinot Grigio Rosé

Italy / Acacia - Zesty - Clementine

  • 4.70
  • 6.10
  • 24.50
Champagne & Sparkling Wines
  • --
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Mezza di Mezzacorona Glacial Bubbly

Italy

  • --
  • 6.70
  • 33.50
Col Vittorio Superiore Prosecco DOCG

Italy

  • --
  • 6.90
  • 34.50
Perrier Jouët Grand Brut NV

France

  • --
  • --
  • 60.00
Pierre de Bry Champagne Brut

France

  • --
  • 9.15
  • 44.50
Tempio Prosecco DOC

Italy

  • --
  • 6.05
  • 30.25
Izzarro Rosé Provence Sparkling

France

  • --
  • 7.20
  • 36.00

125ml glasses of wine available on request. Vintages are subject to availability. All prices are inclusive of V.A.T. Measures: Glass sizes - S 125ml M 175ml L 250ml, Bottle - B 750ml

Opening Hours

  • Monday - Thursday: 11am - 11pm
  • Friday: 11am - 12am
  • Saturday: 12pm - 12am
  • Sunday: 12pm - 10:30pm

Food Service Hours

  • Monday - Saturday: 12pm - 10pm
  • Sunday: 12pm - 9pm
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02072671410
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Promoter Young & Co.'s Brewery, P.L.C. Riverside House, 26 Osiers Road, Wandsworth, London, SW18 1 NH. Registered Company No 32762